3rd Annual

Suds and Swine

BBQ Festival

April 11th & 12th 2025

Who wants some great BBQ!!! 


On Saturday, April 12th, starting at 10:30 a.m. all that award-winning BBQ being cooked by the pro teams will be for sale. We will be selling BBQ sandwiches ($5) and BBQ by the pint ($10).

Last year we sold out - over 1,000 pounds!!!

Pre-order your BBQ to be sure to get some and to avoid the lines.


Please click here to pre-order your BBQ!!!